Geographies:Sri Lanka
what do you percive by snack?
Results
| 2022-10-22 | |
|---|---|
additional meal given in between main meals | 0% |
Easily preparable food , but notsuitable for children | 0% |
food/beverages high in suger,fat,salt and unhealthy to consume | 0% |
type of food not use in main meals, made at home | 0% |
food, consuming during tea time | 0% |
Healthy, nutritious and trustworthy meal | 0% |
instent foods | 0% |
easily digestable food and beverages | 0% |
food ,eating outside home | 0% |
1 | 73.86% |
9 | 0.91% |
7 | 2.27% |
4 | 2.5% |
6 | 0.68% |
2 | 12.5% |
3 | 4.32% |
5 | 2.5% |
8 | 0.45% |
Sample size | 450 |
Sample size calculated by VoxDash | 440 |
Probability sampling | |
Margin of error | ±5% |
Margin of error (calculated by VoxDash) | ±4.67% |
Calculated by VoxDash | |
Data provider | |
General population | |
Respondent qualification age | 18 |
Data sampling | Probability sampling |
Geographies | Sri Lanka |
Coverages | City |
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Information of Childhood overweight Dataset